Since the opening of its first Souplantation in 1978 in San Diego, California, Garden Fresh Restaurant Corporation has expanded to 61 salad buffet restaurants with locations in Southern California, where they are known as Souplantation, and in Northern California and ten other states, where they are known as Sweet Tomatoes. Differing in name only, the restaurants are known for their abundance of fresh, great tasting salad selections, soups, bakery items, pastas and desserts in a self-serve format, set in a casual dining atmosphere.

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Green Leaf’s Beyond Great Salads New Menu Items

Green Leaf’s Beyond Great Salads New Items:

  • Kickin’ Chicken Flatbread: Pepper Jack cheese, provolone, smoked chicken, basil, cilantro and Frank’s Honey Garlic Sauce in grilled flatbread
  • Mariachi Melt: Pepper Jack cheese, cheddar, smoked chicken, pico de gallo and Tajin mayonnaise in grilled flatbread
  • Spinach Dip Panini: Mozzarella, provolone, baby spinach, artichoke hearts and spinach dip in grilled flatbread

Availability: An unspecified limited time

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Villa Enterprises, global multi brand restaurant operator and franchisor, announced the return of their popular fall favorites the Harvest Panini sandwich and Harvest Salad at all Green Leaf’s Beyond Great Salads restaurant locations for a limited time.

The Harvest Panini features sliced turkey, cranberry sauce, cheddar cheese, sage aioli and savory herb stuffing served warm from a Panini press. Also back is the Harvest Salad, packed with fall flavor. This healthy and bountiful salad combines fresh spring mix, cheddar cheese, dried cranberries, walnuts, red onions and crisp apples, topped with apple cider vinaigrette. Guests can choose to add chicken to the Harvest Salad. New to the menu this year is a delicious Harvest Soup, with a savory blend of butternut squash, sweet apples and a hint of rosemary, available now at all Green Leaf’s locations. Guests can “Choose Two” and can pair half of a Harvest Panini with a side Harvest Salad or an 8oz. Harvest Soup.

Green Leaf’s Beyond Great Salads motto is “The Feel Good, Taste Good, Be Good Choice!” And the specialty is made to order while you watch salads. Guests choose from several fresh ingredients, dressings and toppings and a friendly team member tosses it for you! Delicious wraps, grilled Panini and specialty sandwiches offer guests a meal made from the freshest ingredients.

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