Since the opening of its first Souplantation in 1978 in San Diego, California, Garden Fresh Restaurant Corporation has expanded to 61 salad buffet restaurants with locations in Southern California, where they are known as Souplantation, and in Northern California and ten other states, where they are known as Sweet Tomatoes. Differing in name only, the restaurants are known for their abundance of fresh, great tasting salad selections, soups, bakery items, pastas and desserts in a self-serve format, set in a casual dining atmosphere.

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Acorn Squash Soup



ACORN SQUASH SOUP
Zuppa Restaurant Copycat Recipe

1/2 onion diced
2 acorn squash cut in half and roasted in oven
6 cups chicken or vegetable stock
1 teaspoon garlic
1 teaspoon cumin
2 cardamom pods
1 cup heavy cream
salt and pepper to taste

Saute onion and garlic in olive oil. Add squash, cumin and cardamom. Add stock and simmer for one hour.

2 comments:

  1. Roast squash, then remove the rind and cut into small pieces before adding to stock. Then remove cardamom pods and put everything in a blender and blend until smooth (that is, if you actually want to make soup and not squash stew)

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    Replies
    1. Should have said - AFTER simmering for the hour, remove pods and blend.

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